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Sending Indian sweets abroad: what travels well

Which Indian mithai survive international shipping, which don't, and how to order sweets from Indore to family in the USA, UK, Canada, Australia or the Gulf.

Sweets that travel well

Dry sweets travel best: kaju katli, besan and motichoor laddoo, soan papdi, dry fruit barfi, and namkeen like sev and mixture.

They keep for 2–4 weeks when packed airtight.

Sweets to avoid shipping

Milk-heavy and syrup sweets — rasgulla, rasmalai, fresh kalakand, gulab jamun in syrup — spoil or leak in transit and are often stopped at customs.

How we pack

Airtight boxes, food-grade liners and outer cartons. Every order is shown to you on WhatsApp video before it ships.

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